The corner booth at the King St. Showroom

Flagship Cafe

Stop in for a coffee to go, choose a single-origin brewed as espresso or pour-over, or settle in at our Gongfu tea bar. The menu at our flagship cafe is designed to bring coffee and tea to the forefront, an invitation to slow down, engage your senses, and experience something exceptional.

7 W King St, Lancaster, PA 17602

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Store Hours

7 AM - 2 PM, Mon-Thurs

7 AM - 4 PM, Fri-Sun

Get Directions

7 W King St, Lancaster, PA 17602

Visit Our Showroom

A fall day outside with the King St. Showroom in the background

A display shelf of Passenger Coffee and Teas

A guest flips through the Passenger menu

A sidewalk sign outside of Passenger's cafè

A Passenger Barista making an aeropress for a guest

The outside of the Passenger showroom in Lancaster

Tea is poured through a strainer at our cafè

A shelf with all of Passenger's foundational coffee's lined up on it

A bag of coffee sits next to a pour over of coffee

A customer approaches the register at the Passenger King Street Showroom

A retail shelf at Passenger's cafè with coffee bags on it

Tea tubes on a retail shelf in the sunlight

Espresso & Drip

Espresso

Stowaway

Notes of Florals, Browning Sugars, Cocoa

Blend of Washed Process Coffees from Ethiopia, Peru, and El Salvador

Available online: Stowaway

José Salazar

6.5

Notes of Raspberry, Citrus Peel, Black Tea

Washed Process Bourbon Ají from Pitalito, Colombia

Filter Coffee

Keystone

4.5

Notes of Florals, Cooked Fruit, Browning Sugar

Blend of Washed Process coffees from Ethiopia and Colombia

Available online: Keystone

Iced Coffee

Daterra

4.5

Notes of Chocolate, Dried Fruit, Hazelnut

Natural Process Field Blend from Cerrado, Brazil

Available online: Daterra

Pour Over

Foundational Coffees

Agaro

6.5

Notes of Bergamot, Peach, Meyer Lemon

Washed Process Ethiopian Landraces from Jimma, Ethiopia

Available online: Agaro

Bhadra

6.5

Notes of Citrus, Black Tea, Stone Fruit

Washed Process Selection 9 from Chikmagalur, India

Available online: Bhadra

Cusco

Notes of Chocolate, Marzipan, Red Fruit

Washed Process Field Blend from La Convención, Cusco, Peru

Available online: Cusco

Daterra

Notes of Chocolate, Dried Fruit, Hazelnut

Natural Process Field Blend from Cerrado, Brazil

Available online: Daterra

Divino Niño

6.5

Notes of Cherry, Marzipan, Caramel

Washed Process Field Blend from Suaza, Huila, Colombia

Available online: Divino Niño

Heza

6.5

Notes of Raspberry, Apricot, Black Tea

Washed Process Bourbon from Kayanza, Burundi

Available online: Heza

Montecarlos

Notes of Clementine, Cocoa, Toasted Nuts

Washed Process Caturra from Apaneca, El Salvador

Available online: Montecarlos

Reserve Lots

Thunguri Natural

8.25

Notes of Blackberry, Hibiscus, Lime

Natural Process SL28 & SL34 from Nyeri, Kenya

Available online: Thunguri Natural 2024

José Salazar

8.75

Notes of Raspberry, Citrus Peel, Black Tea

Washed Process Bourbon Ají from Pitalito, Colombia

Available online: José Salazar 2024

Israel Hernandez

9.25

Notes of Florals, Vanilla, Citrus

Washed Process Gesha from Tolima, Colombia

Available online: Israel Hernandez 2024

Raro Boda

Notes of Honeysuckle, Tangerine, Apricot

Washed Process JARC Selections from Guji Zone, Ethiopia

Available online: Raro Boda 2024

Worka Chelbessa Honey

8.25

Notes of Cherry, Peach, Melon

Honey Process JARC Selections from Gedeb, Ethiopia

Available online: Worka Chelbessa Honey 2024

Matcha & Herbal Tea

Matcha

Tsuyu

Notes of Lemon Zest, Milk Chocolate, Steamed Spinach

Yame, Japan

Available online: Tsuyu Matcha

Matcha Latte

Notes of Earthy Sweetness, Nutty, Balanced

Shizuoka, Japan

Available online: House Matcha

Herbal

Star Bright Lemon Verbena

Notes of Honey, Mint

Maryland, USA

Available online: Star Bright Lemon Verbena

Star Bright Chamomile

Notes of Apple, Browning sugars

Mayland, USA

Peppermint

Notes of Refreshing, Bright, Peppermint

Oregon, USA

Hand Brewed Tea

Green

Liang Family Green Tea

4.5

Notes of Toasted Sunflower Seeds, Spring Vegetables

Laoshan Village, China

Available online: Liang Family Green Tea

Taiwan Bai Luo Chun

6.5

Notes of Sugar Snap Peas, Pear, Florals

Sanxia, Taiwan

Available online: Taiwan Bi Luo Chun 2025

Black

China Breakfast

Notes of Florals, Cocoa, Caramel

Simao, China

Available online: China Breakfast

Shanlin Xi Black

6.5

Notes of Red Fruit, Barley, Lily

Nantou, Taiwan

Available online: Shanlin Xi Black 2025

Oolong

Shanlin Xi Oolong

Notes of Gardenia, Kiwi, Spring Vegetables

Nantou, Taiwan

Available online: Shanlin Xi Oolong 2025

Roasted Jin Xuan

6.5

Notes of Florals, Salted Cream

Chiayi, Taiwan

Similar to: Dong Fang Mei Ren 2025

Yellow

Huangya

6.5

Notes of Sweet Corn, Barley, Baking Spice

Sichuan, China

Available online: Huangya

White

Wild Tree Yueguanbai

6.5

Notes of Melon, Vanilla, Florals

Yunnan, China

Available online: Wild Tree Yueguanbai 2025

Ancient Tree Yueguanbai

Notes of Papaya, Honey, Cherry Wood

Yunnan China

Available online: Ancient Tree Yueguanbai 2025

Pu'erh

Menghai Ripe Tuo Cha2012

Notes of Cedar, Molasses, Plum

Yunnan, China

Specialty Beverages

Tea

Cold Brew Tea

4.5

Rotating selection. Served Iced.

Green Tea Soda

Liang Family Green tea, force carbonated and served iced. Enjoy as a more lively palate cleanser when tasting Espresso or Pour Overs, or simply on it’s own.

Coffee

Shaken Espresso

5.5

Stowaway espresso, Earl Grey concentrate, and dark chocolate bitters. Shaken with ice and served neat in a chilled glass.

The Cherry On Top

Daterra iced coffee, a natural processed coffee from Brazil, is mixed with a preparation of our Peppermint Tea, then topped with a dense coconut maraschino cherry foam, a dusting of dark cocoa powder, and a Luxardo cherry.

Archival Coffee

Carefully stored under deep freeze preservation, these coffees include past competition winners and rare varieties that are no longer available anywhere else in the world. Specially prepared on pour over, these coffees offer a nostalgic opportunity to revisit these coffees and acknowledge once again some of the true high-water marks of producers whose coffees we have been privileged to enjoy over the years.

Montecarlos Pacamara2017

Notes of Raspberry, Marzipan, Cocoa

Wet Process Pacamara from El Salvador

Available online: Montecarlos Pacamara 2024

Gesha Village2017

Notes of Bergamot, Melon, Black Tea

Wet Process Gesha from Jemu, Ethiopia

Los Yoyos2018

Notes of Lime, Black Tea, Fresh Tobacco

Wet Process Paraneima from Santa Barbara, Honduras

German Córdoba2018

Notes of Cranberry, Almond Brittle, Blackberry

Wet Process Red and Yellow Tabi from Huila, Colombia

Edilma Bermeo2019

Notes of Kiwi, Milk Chocolate, Pineapple

Wet Process Caturra and Cogollo Rojo from Huila, Colombia

Similar to: Divino Niño Gesha 2024

Jose Cuellar2019

Notes of Raspberry, Blood Orange, Panela

Wet Process Pink Pourbon and Red Tabi from Huila, Colombia

Los Yoyos2019

Notes of Lemon, Spiced Plum, Lime Peel

Wet Process Paraneima from Santa Barbara, Honduras

Tatiana Rodriguez2019

Notes of Wafer Cookie, Milk Chocolate, Red Grape

Wet Process Colombia, Caturra, and Typica from Huila Colombia

Mario Moreno2019

Notes of Cocoa, Lemon, Black Tea

Wet Process Pacas & Catuai from Santa Barbara, Honduas

Benti Nenka2020

Notes of Florals, Watermelon, Nectarine

Wet Process JARC Selections and Ethiopian Landraces from Oromia, Ethiopia

Jose Salazar COE #62021

Notes of Toffee, Tropical Fruit, Black Currant

Wet Process Bourbon Aji from Huila, Colombia

Edwin Cuellar Maragogipe2021

Notes of Wafer Cookie, Baking Spices, Pineapple

Wet Proces Maragogipe from Huila, Colombia

Anibal Sanchez Burbano2021

Notes of Apricot, Strawberry, Wintergreen

Wet Process Gesha from Huila, Colombia

Familia Morales Rivera COE2022

Notes of Rose, Honeydew, Kiwi

Washed Anaerobic Process Sidra & Mejorado from Pinchincha, Ecuador

Hacienda La Esmermalda2023

Notes of Jasmine, Vanilla Custard, Nectarine

Wet Process Gesha from Boquete, Panama

Flagship Cafe

Stop in for a coffee to go, choose a single-origin brewed as espresso or pour-over, or settle in at our Gongfu tea bar. The menu at our flagship cafe is designed to bring coffee and tea to the forefront, an invitation to slow down, engage your senses, and experience something exceptional.

Store Hours

Menu

Get Directions

Our Menu

Espresso & Drip

Espresso

Stowaway

José Salazar

Filter Coffee

Keystone

Iced Coffee

Daterra

Pour Over

Foundational Coffees

Agaro

Bhadra

Cusco

Daterra

Divino Niño

Heza

Montecarlos

Reserve Lots

Thunguri Natural

José Salazar

Israel Hernandez

Raro Boda

Worka Chelbessa Honey

Matcha & Herbal Tea

Matcha

Tsuyu

Matcha Latte

Herbal

Star Bright Lemon Verbena

Star Bright Chamomile

Peppermint

Hand Brewed Tea

Green

Liang Family Green Tea

Taiwan Bai Luo Chun

Black

China Breakfast

Shanlin Xi Black

Oolong

Shanlin Xi Oolong

Roasted Jin Xuan

Yellow

Huangya

White

Wild Tree Yueguanbai

Ancient Tree Yueguanbai

Pu'erh

Menghai Ripe Tuo Cha2012

Specialty Beverages

Tea

Cold Brew Tea

Green Tea Soda

Coffee

Shaken Espresso

The Cherry On Top

Archival Coffee

Montecarlos Pacamara2017

Gesha Village2017

Los Yoyos2018

German Córdoba2018

Edilma Bermeo2019

Jose Cuellar2019

Los Yoyos2019

Tatiana Rodriguez2019

Mario Moreno2019

Benti Nenka2020

Jose Salazar COE #62021

Edwin Cuellar Maragogipe2021

Anibal Sanchez Burbano2021

Familia Morales Rivera COE2022

Hacienda La Esmermalda2023

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