Costa Rica

Archival Release #47Santa Teresa Gesha

$35.00

This dry-processed gesha from Roger Ureña’s 2022 harvest delivers jammy mixed berries, delicate jasmine-like florals, and a mild candied-lemon sweetness. Grown at 2000 meters in Costa Rica’s Tarrazú region and carefully dried over 25 days, this lot showcases the depth and clarity of expertly processed gesha.

This one’s gone. Our archival coffees are always small-batch and move fast. Tap join now to be the first to know when a new drop goes live.

This one’s gone. Our archival coffees are always small-batch and move fast. Use your phone to scan the QR code or tap join now to be the first to know when a new drop goes live.

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