Peru

Geovanny Herrera2023

$12.25

Notes of Baked Apple, Graham Cracker, Marzipan

Washed Process

Milk chocolate and marzipan on the nose of this coffee introduce a deeply satisfying cup that highlights the balanced and approachable profile found in coffees from the Cusco region of Peru. A gentle malic acidity in the cup is balanced by a delightful cooked fruit sweetness reminiscent of baked apple, while subtle stone fruit and baking spice emerge amidst a base of creamy milk chocolate as the coffee cools.

Lot:

Geovanny Herrera AA

As quite a young coffee producer, Geovanny Herrera is somewhat of an outlier among small-holder coffee producers. Nonetheless, his skill and dedication to quality indicate a bright future ahead - one that he hopes someday will take him to Peru’s Cup of Excellence competition.