China
Meizhan Yancha
$21.00
Oolong Tea•
Notes of Apricot, Brown Sugar, Hazelnut
Withered, Rolled/Bruised, Oxidized, Roasted, Dried
Yancha, or Rock Teas, are grown in the cracks of the rocks in the Wuyi Mountains, where the soil is rich with minerals like potassium, zinc, and selenium. This unique terroir imparts a distinct minerality and complexity. The Meizhan cultivar, originating from Anxi, is often known for its floral aroma in the cup.
- Ships Friday
