Taiwan
Roasted Dong Ding
Oolong Tea•
Notes of Stone Fruit, Caramel, Cherry wood
Withered, Rolled/Bruised, Oxidized, Dried
Dong Ding which translates to “frozen peak” is a mountain in Nantou County, Taiwan where the first tea was cultivated. With mild temperatures, humidity and abundant rainfall, the mountain is very suitable for tea growth. This medium oxidized oolong was roasted four times which gives a pleasant smokiness that lingers with each sip.
